Directions:
- Preheat oven to 375°F In a large bowl, sift together the flour, baking soda and salt.
- In another bowl, cream butter and sugar until smooth, then blend in water and vanilla. Beat eggs and add to butter mixture. Stir flour mixture into the egg and butter mixture. Add cereal and all remaining ingredients. Mix well.
- Drop by rounded spoonfuls onto the prepared cookie sheets. Bake 10-12 minutes. When done, edges should be lightly brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 721.01 Kcal (3019 kJ) | ||
| Calories from fat | 229.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.53g | 39% | |
|---|---|---|---|
| Cholesterol | 142.85mg | 48% | |
| Sodium | 499.16mg | 21% | |
| Potassium | 149.92mg | 3% | |
| Total Carbs | 81.43g | 27% | |
| Sugars | 53.43g | 214% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 5.91g | 12% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.4mg | 19% | |
| Calcium | 79.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 94.47 Kcal (396 kJ) | ||
| Calories from fat | 30.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.35g | 39% | |
|---|---|---|---|
| Cholesterol | 18.72mg | 48% | |
| Sodium | 65.4mg | 21% | |
| Potassium | 19.64mg | 3% | |
| Total Carbs | 10.67g | 27% | |
| Sugars | 7g | 214% | |
| Dietary Fiber | 0.13g | 4% | |
| Protein | 0.77g | 12% | |
| Iron | 0.5mg | 19% | |
| Calcium | 10.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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