Directions:
- In a small bowl or jar with tight-fitting lid, combine the first six ingredients; mix or shake until well blended. Place romaine in a large salad bowl; top with the eggs, croutons and blue cheese. Add dressing and toss. Serve immediately. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.81 Kcal (1268 kJ) | ||
| Calories from fat | 211.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.54g | 36% | |
|---|---|---|---|
| Cholesterol | 152.53mg | 51% | |
| Sodium | 493.48mg | 21% | |
| Potassium | 497.25mg | 11% | |
| Total Carbs | 11.3g | 4% | |
| Sugars | 2.12g | 8% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 10.94g | 22% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 2.3mg | 13% | |
| Calcium | 168.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 121.81 Kcal (510 kJ) | ||
| Calories from fat | 85.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.47g | 36% | |
|---|---|---|---|
| Cholesterol | 61.36mg | 51% | |
| Sodium | 198.51mg | 21% | |
| Potassium | 200.03mg | 11% | |
| Total Carbs | 4.55g | 4% | |
| Sugars | 0.85g | 8% | |
| Dietary Fiber | 1.43g | 14% | |
| Protein | 4.4g | 22% | |
| Vitamin C | 2.7mg | 11% | |
| Iron | 0.9mg | 13% | |
| Calcium | 67.7mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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