BLT Salad With Crostini Recipe

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BLT Salad With Crostini
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Ingredients:

Directions:

  1. Preheat oven to 450°F.
  2. For dressing, in a blender or food processor, combine mayonnaise, milk, sun-dried tomatoes, and garlic. Cover and blend or process until tomatoes and garlic are finely chopped. Set aside.
  3. Place bread slices on a baking sheet. Bake 5 minutes or until toasted. Turn slices over; spread with a small amount of the dressing. Bake 3 minutes more; set aside.
  4. Meanwhile, in a large bowl, toss together greens, plum tomato, cucumber, cheese, and bacon. Drizzle lightly with dressing; toss lightly to coat. Serve with toasted bread slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2380.31 Kcal (9966 kJ)
Calories from fat 1859.26 Kcal
% Daily Value*
Total Fat 206.58g 318%
Cholesterol 312.47mg 104%
Sodium 7487.38mg 312%
Potassium 1205.91mg 26%
Total Carbs 61.55g 21%
Sugars 30.54g 122%
Dietary Fiber 3.17g 13%
Protein 66.52g 133%
Vitamin C 14mg 23%
Iron 3.4mg 19%
Calcium 309.4mg 31%
Amount Per 100 g
Calories 332.22 Kcal (1391 kJ)
Calories from fat 259.49 Kcal
% Daily Value*
Total Fat 28.83g 318%
Cholesterol 43.61mg 104%
Sodium 1045mg 312%
Potassium 168.31mg 26%
Total Carbs 8.59g 21%
Sugars 4.26g 122%
Dietary Fiber 0.44g 13%
Protein 9.28g 133%
Vitamin C 2mg 23%
Iron 0.5mg 19%
Calcium 43.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.2
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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