Bleu Cheese Vinaigrette Salad Recipe

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Ingredients:

Serving

Directions:

Combine the two lettuces and set aside.
Combine the vinegar, olive oil, salt, pepper and bleu cheese. Toss with the lettuces.
Divide onto four plates and top with walnut halves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	483.06 Kcal (2022 kJ)
Calories from fat	404.63 Kcal
		% Daily Value*
Total Fat	44.96g	69%
Cholesterol	31.89mg	11%
Sodium	890.11mg	37%
Potassium	342.01mg	7%
Total Carbs	7.03g	2%
Sugars	2.91g	12%
Dietary Fiber	2.61g	10%
Protein	16.87g	34%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	3%
Iron	1.2mg	7%
Calcium	267.2mg	27%

Amount Per 100 g
Calories	425.46 Kcal (1781 kJ)
Calories from fat	356.38 Kcal
		% Daily Value*
Total Fat	39.6g	69%
Cholesterol	28.09mg	11%
Sodium	783.97mg	37%
Potassium	301.23mg	7%
Total Carbs	6.19g	2%
Sugars	2.56g	12%
Dietary Fiber	2.3g	10%
Protein	14.86g	34%
Vitamin C	2mg	4%
Vitamin A	0.1mg	3%
Iron	1.1mg	7%
Calcium	235.4mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.9

Points
14

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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