Directions:
- Add all ingredients in a pot bring to a boil reduce heat and simmer
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2175.3 Kcal (9108 kJ) | ||
| Calories from fat | 1111.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 123.45g | 190% | |
|---|---|---|---|
| Cholesterol | 480.71mg | 160% | |
| Sodium | 457.88mg | 19% | |
| Potassium | 231.42mg | 5% | |
| Total Carbs | 13.92g | 5% | |
| Dietary Fiber | 3.48g | 14% | |
| Protein | 124.19g | 248% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 4.5mg | 25% | |
| Calcium | 306mg | 31% | |
| Amount Per 100 g | |||
| Calories | 67.9 Kcal (284 kJ) | ||
| Calories from fat | 34.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 190% | |
|---|---|---|---|
| Cholesterol | 15mg | 160% | |
| Sodium | 14.29mg | 19% | |
| Potassium | 7.22mg | 5% | |
| Total Carbs | 0.43g | 5% | |
| Dietary Fiber | 0.11g | 14% | |
| Protein | 3.88g | 248% | |
| Vitamin C | 0.1mg | 6% | |
| Iron | 0.1mg | 25% | |
| Calcium | 9.6mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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