Black Bread Recipe

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Black Bread
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Minutes

Ingredients:

Directions:

  1. Add the liquid ingrediants to the pan.
  2. Add the flours, bran and crumbs.
  3. Add the cocoa, coffee, caraway, salt.
  4. Add the yeast according to your machine's directions.
  5. Use the whole wheat setting with a medium crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.8 Kcal (1213 kJ)
Calories from fat 44.65 Kcal
% Daily Value*
Total Fat 4.96g 8%
Sodium 471.29mg 20%
Potassium 332.52mg 7%
Total Carbs 54.43g 18%
Sugars 6.39g 26%
Dietary Fiber 6.07g 24%
Protein 8.63g 17%
Vitamin C 0.1mg 0%
Iron 3.6mg 20%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 227.25 Kcal (951 kJ)
Calories from fat 35.02 Kcal
% Daily Value*
Total Fat 3.89g 8%
Sodium 369.58mg 20%
Potassium 260.75mg 7%
Total Carbs 42.68g 18%
Sugars 5.01g 26%
Dietary Fiber 4.76g 24%
Protein 6.76g 17%
Vitamin C 0.1mg 0%
Iron 2.8mg 20%
Calcium 33.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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