Zucchini herb bread Recipe

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zucchini herb bread
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Ingredients:

  • 3/4 cup water
  • 1 tbsp honey
  • 1 1/2 tbsp oil
  • 1 cup shredded zucchini (4 oz)
  • 2 1/2 cups bread flour
  • 1 tbsp sesame seeds
  • 1 tsp salt
  • 2 tsp yeast

Directions:

  1. Add all ingredients to bread machine in this order.
  2. Cook on basic cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1038.06 Kcal (4346 kJ)
Calories from fat 149.99 Kcal
% Daily Value*
Total Fat 16.67g 26%
Sodium 1349.8mg 56%
Potassium 659.05mg 14%
Total Carbs 191.18g 64%
Sugars 8.73g 35%
Dietary Fiber 6.45g 26%
Protein 30g 60%
Vitamin C 19.6mg 33%
Iron 13.2mg 73%
Calcium 109.2mg 11%
Amount Per 100 g
Calories 247.26 Kcal (1035 kJ)
Calories from fat 35.73 Kcal
% Daily Value*
Total Fat 3.97g 26%
Sodium 321.51mg 56%
Potassium 156.98mg 14%
Total Carbs 45.54g 64%
Sugars 2.08g 35%
Dietary Fiber 1.54g 26%
Protein 7.14g 60%
Vitamin C 4.7mg 33%
Iron 3.1mg 73%
Calcium 26mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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