Black Bean Salad Recipe

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Black Bean Salad
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Ingredients:

Directions:

  1. Place the beans, corn, green pepper, onion, and cheese in a bowl, and mix well.
  2. Combine the dressing ingredients in small bowl, and stir to mix.
  3. Sprinkle and pour the dressing over the salad, and stir well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.87 Kcal (1674 kJ)
Calories from fat 102.13 Kcal
% Daily Value*
Total Fat 11.35g 17%
Cholesterol 32.4mg 11%
Sodium 1618.19mg 67%
Potassium 932.34mg 20%
Total Carbs 57.67g 19%
Sugars 11.99g 48%
Dietary Fiber 13.06g 52%
Protein 16.33g 33%
Vitamin C 26.6mg 44%
Iron 2.5mg 14%
Calcium 157.8mg 16%
Amount Per 100 g
Calories 107.62 Kcal (451 kJ)
Calories from fat 27.49 Kcal
% Daily Value*
Total Fat 3.05g 17%
Cholesterol 8.72mg 11%
Sodium 435.54mg 67%
Potassium 250.94mg 20%
Total Carbs 15.52g 19%
Sugars 3.23g 48%
Dietary Fiber 3.52g 52%
Protein 4.4g 33%
Vitamin C 7.1mg 44%
Iron 0.7mg 14%
Calcium 42.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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