Best Italian Chicken Recipe

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Best Italian Chicken
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Ingredients:

Directions:

  1. Place chicken in a 5-qt. slow cooker. In a small bowl, combine the tomatoes, 3/4 cup water, onion, bouillon and seasonings; pour over chicken. Cover and cook on low for 3-4 hours or until a thermometer reads 170°.
  2. Transfer chicken to a serving platter; keep warm. Transfer cooking juices to a small saucepan; bring to a boil. Combine cornstarch and remaining water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken and rice. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.89 Kcal (1176 kJ)
Calories from fat 65.74 Kcal
% Daily Value*
Total Fat 7.3g 11%
Cholesterol 139.33mg 46%
Sodium 1333.7mg 56%
Potassium 735.07mg 16%
Total Carbs 7.73g 3%
Sugars 0.57g 2%
Dietary Fiber 0.76g 3%
Protein 47.86g 96%
Vitamin C 0.9mg 1%
Iron 0.2mg 1%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 99.95 Kcal (418 kJ)
Calories from fat 23.39 Kcal
% Daily Value*
Total Fat 2.6g 11%
Cholesterol 49.58mg 46%
Sodium 474.57mg 56%
Potassium 261.56mg 16%
Total Carbs 2.75g 3%
Sugars 0.2g 2%
Dietary Fiber 0.27g 3%
Protein 17.03g 96%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 8.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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