Italian Chicken Roll-Ups Recipe

Posted by
Rate It!
Italian Chicken Roll-Ups
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 425°. Flatten chicken to 1/4-in. thickness. Place a slice of ham and half slice of provolone cheese on each piece of chicken. Roll up from a short side and tuck in ends; secure with a toothpick.
  2. In a shallow bowl, combine crumbs, Romano cheese and parsley. Pour milk into another bowl. Dip chicken rolls in milk, then roll in crumb mixture.
  3. Place roll-ups, seam side down, on a greased baking sheet. Spritz chicken with cooking spray. Bake, uncovered, 25 minutes or until meat is no longer pink. Remove toothpicks. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.64 Kcal (840 kJ)
Calories from fat 88.68 Kcal
% Daily Value*
Total Fat 9.85g 15%
Cholesterol 52.8mg 18%
Sodium 781.9mg 33%
Potassium 214.27mg 5%
Total Carbs 9.43g 3%
Sugars 1.68g 7%
Dietary Fiber 0.56g 2%
Protein 18.8g 38%
Vitamin C 2.8mg 5%
Iron 1.2mg 7%
Calcium 304.7mg 30%
Amount Per 100 g
Calories 203.59 Kcal (852 kJ)
Calories from fat 89.98 Kcal
% Daily Value*
Total Fat 10g 15%
Cholesterol 53.58mg 18%
Sodium 793.4mg 33%
Potassium 217.42mg 5%
Total Carbs 9.57g 3%
Sugars 1.7g 7%
Dietary Fiber 0.57g 2%
Protein 19.08g 38%
Vitamin C 2.8mg 5%
Iron 1.2mg 7%
Calcium 309.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top