Italian Chicken (Crock Pot/ Slow Cooker) Recipe

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Italian Chicken (Crock Pot/ Slow Cooker)
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  1. Place chicken in crock pot.
  2. Combine the tomatoes, 3/4 cup water, onion, bouillon and seasonings and pour over chicken.
  3. Cook on low for 3-4 hours.
  4. Pour cooking juices from crock pot into a saucepan.
  5. Combine cornstarch and 3 tablespoons of water until smooth.
  6. Stir into cooking juices and bring to a boil.
  7. Cook and stir until thickened.
  8. Serve with chicken and rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.79 Kcal (280 kJ)
Calories from fat 12.22 Kcal
% Daily Value*
Total Fat 1.36g 2%
Cholesterol 22.39mg 7%
Sodium 303.82mg 13%
Potassium 170.25mg 4%
Total Carbs 6.05g 2%
Sugars 0.98g 4%
Dietary Fiber 0.61g 2%
Protein 8.07g 16%
Vitamin C 1.7mg 3%
Iron 0.3mg 1%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 76.8 Kcal (322 kJ)
Calories from fat 14.06 Kcal
% Daily Value*
Total Fat 1.56g 2%
Cholesterol 25.74mg 7%
Sodium 349.35mg 13%
Potassium 195.77mg 4%
Total Carbs 6.95g 2%
Sugars 1.13g 4%
Dietary Fiber 0.71g 2%
Protein 9.28g 16%
Vitamin C 2mg 3%
Iron 0.3mg 1%
Calcium 18.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
  • 2

Good Points

  • low fat,
  • saturated fat free

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