Bell Pepper (Capsicum) Salad With Feta and Black Olives Recipe

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Bell Pepper (Capsicum) Salad With Feta and Black Olives
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  1. Combine all ingredients. Stir thoroughly and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.61 Kcal (392 kJ)
Calories from fat 72.22 Kcal
% Daily Value*
Total Fat 8.02g 12%
Cholesterol 12.62mg 4%
Sodium 215.88mg 9%
Potassium 59.31mg 1%
Total Carbs 3.07g 1%
Sugars 2.23g 9%
Dietary Fiber 0.56g 2%
Protein 1.98g 4%
Vitamin C 44.5mg 74%
Vitamin A 1.1mg 37%
Iron 19mg 106%
Calcium 72.5mg 7%
Amount Per 100 g
Calories 109.45 Kcal (458 kJ)
Calories from fat 84.43 Kcal
% Daily Value*
Total Fat 9.38g 12%
Cholesterol 14.75mg 4%
Sodium 252.4mg 9%
Potassium 69.34mg 1%
Total Carbs 3.59g 1%
Sugars 2.61g 9%
Dietary Fiber 0.65g 2%
Protein 2.32g 4%
Vitamin C 52mg 74%
Vitamin A 1.3mg 37%
Iron 22.2mg 106%
Calcium 84.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
  • 3

Good Points

  • saturated fat free,
  • low cholesterol

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