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Beginner Level Oatmeal Raisin Bread Recipe

Beginner Level Oatmeal Raisin Bread Recipe

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Ingredients:

Serving

2 cups whole wheat flour
2 cups rolled oats
2 cups buttermilk
1 1/2 cups raisins
1 cup firmly packed light brown sugar
3 eggs (always use large , unless otherwis designated)
2 tbsp baking soda
2 tbsp baking powder

Directions:

Preheat oven to 350 degrees.
Generously grease 9x5 inch loaf pan.
Combine ingredients thoroughly. Spoon into pan, filling just until 3/4 full, to allow for rising during baking.
Bake until toothpick inserted in center of loaf comes out clean, about 1 hour. Remove from the pan and place on a wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5104.8 Kcal (21373 kJ)
Calories from fat	782.7 Kcal
		% Daily Value*
Total Fat	86.97g	134%
Cholesterol	611.9mg	204%
Sodium	9767.59mg	407%
Potassium	7932.86mg	169%
Total Carbs	1026.84g	342%
Sugars	356.2g	1425%
Dietary Fiber	51.8g	207%
Protein	101.4g	203%
Vitamin C	12.4mg	21%
Iron	48.4mg	269%
Calcium	2451.2mg	245%

Amount Per 100 g
Calories	266.94 Kcal (1118 kJ)
Calories from fat	40.93 Kcal
		% Daily Value*
Total Fat	4.55g	134%
Cholesterol	32mg	204%
Sodium	510.77mg	407%
Potassium	414.82mg	169%
Total Carbs	53.7g	342%
Sugars	18.63g	1425%
Dietary Fiber	2.71g	207%
Protein	5.3g	203%
Vitamin C	0.6mg	21%
Iron	2.5mg	269%
Calcium	128.2mg	245%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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