Directions:
- Whisk the honey, oil, vinegar and salt and pepper together with a fork. Set aside until ready to serve.
- Place the beetroot, whole hazelnuts, tomato, onion and lettuce in a bowl. Toss to combine.
- Just before serving, pour over the dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 436.08 Kcal (1826 kJ) | ||
| Calories from fat | 318.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.43g | 55% | |
|---|---|---|---|
| Sodium | 66.25mg | 3% | |
| Potassium | 757.15mg | 16% | |
| Total Carbs | 26.01g | 9% | |
| Sugars | 17.13g | 69% | |
| Dietary Fiber | 7.97g | 32% | |
| Protein | 9.92g | 20% | |
| Vitamin C | 15.2mg | 25% | |
| Iron | 65mg | 361% | |
| Calcium | 90.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 188.53 Kcal (789 kJ) | ||
| Calories from fat | 137.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.32g | 55% | |
|---|---|---|---|
| Sodium | 28.64mg | 3% | |
| Potassium | 327.34mg | 16% | |
| Total Carbs | 11.25g | 9% | |
| Sugars | 7.4g | 69% | |
| Dietary Fiber | 3.45g | 32% | |
| Protein | 4.29g | 20% | |
| Vitamin C | 6.6mg | 25% | |
| Iron | 28.1mg | 361% | |
| Calcium | 39mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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