Beer Nuts Haystacks Recipe

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Beer Nuts Haystacks
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Ingredients:

Directions:

  1. Melt chips in double boiler (or in microwave); stir in peanut butter.
  2. Gently stir in noodles and nuts; stir gently to coat all.
  3. Drop by spoonful onto waxed paper.
  4. Allow to cool completely before storing in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 374.63 Kcal (1569 kJ)
Calories from fat 277.15 Kcal
% Daily Value*
Total Fat 30.79g 47%
Cholesterol 0.15mg 0%
Sodium 207.36mg 9%
Potassium 125.8mg 3%
Total Carbs 16.02g 5%
Sugars 4g 16%
Dietary Fiber 3.92g 16%
Protein 14.17g 28%
Vitamin C 2.7mg 4%
Iron 1.4mg 8%
Calcium 29.6mg 3%
Amount Per 100 g
Calories 636.18 Kcal (2664 kJ)
Calories from fat 470.64 Kcal
% Daily Value*
Total Fat 52.29g 47%
Cholesterol 0.25mg 0%
Sodium 352.13mg 9%
Potassium 213.62mg 3%
Total Carbs 27.21g 5%
Sugars 6.79g 16%
Dietary Fiber 6.65g 16%
Protein 24.06g 28%
Vitamin C 4.5mg 4%
Iron 2.4mg 8%
Calcium 50.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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