Peanut Butter Pie Recipe

Posted by
Rate It!
Peanut Butter Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix peanut butter, cream cheese, cool whip, and powdered sugar together and pour into 2 graham cracker crusts and freeze. Store in freezer.
  2. Substitute: Use oreo pie crusts instead of graham cracker. (Sounds good!).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3053.95 Kcal (12786 kJ)
Calories from fat 1708.18 Kcal
% Daily Value*
Total Fat 189.8g 292%
Cholesterol 99.44mg 33%
Sodium 2896mg 121%
Potassium 3868.35mg 82%
Total Carbs 308.94g 103%
Sugars 183.19g 733%
Dietary Fiber 10.09g 40%
Protein 49.97g 100%
Vitamin C 8.8mg 15%
Vitamin A 0.1mg 2%
Iron 6.1mg 34%
Calcium 278mg 28%
Amount Per 100 g
Calories 486.77 Kcal (2038 kJ)
Calories from fat 272.27 Kcal
% Daily Value*
Total Fat 30.25g 292%
Cholesterol 15.85mg 33%
Sodium 461.6mg 121%
Potassium 616.58mg 82%
Total Carbs 49.24g 103%
Sugars 29.2g 733%
Dietary Fiber 1.61g 40%
Protein 7.96g 100%
Vitamin C 1.4mg 15%
Iron 1mg 34%
Calcium 44.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 76.1
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top