Basil Mayonnaise Recipe

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Basil Mayonnaise
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Ingredients
4
Count
Nutrition
598
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Process all ingredients in food processor or blender until smooth, stopping to scrape down sides. Store in an airtight container in the refrigerator up to 1 week.
  2. Garlic-Chili Mayonnaise: Omit lemon rind and basil. Substitute fresh lime juice for lemon juice. Stir together mayonnaise, juice, and 2 Tbsp. Asian garlic-chili sauce. Makes about 1 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.59 Kcal (2502 kJ)
Calories from fat 480.95 Kcal
% Daily Value*
Total Fat 53.44g 82%
Cholesterol 49.26mg 16%
Sodium 1794.85mg 75%
Potassium 166.42mg 4%
Total Carbs 26.33g 9%
Sugars 11.28g 45%
Dietary Fiber 0.53g 2%
Protein 1.26g 3%
Vitamin C 10.5mg 17%
Iron 0.9mg 5%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 210.43 Kcal (881 kJ)
Calories from fat 169.36 Kcal
% Daily Value*
Total Fat 18.82g 82%
Cholesterol 17.35mg 16%
Sodium 632.04mg 75%
Potassium 58.6mg 4%
Total Carbs 9.27g 9%
Sugars 3.97g 45%
Dietary Fiber 0.19g 2%
Protein 0.44g 3%
Vitamin C 3.7mg 17%
Iron 0.3mg 5%
Calcium 21.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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