Directions:
- Preheat both sideds of grill on HIGH for 10 minutes.
- Tear off 18-inch square of heavy foil.
- Place mushrooms in foil; dot with butter.
- Sprinkle with soy and ginger.
- Seal tightly.
- Turn both sides of grill to MEDIUM.
- Place mushrooms on grids; close hood and cook for 10 minutes, turning once.
- Serves 3 to 4.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.43 Kcal (123 kJ) | ||
| Calories from fat | 17.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 2% | |
| Sodium | 3.09mg | 0% | |
| Potassium | 180.83mg | 4% | |
| Total Carbs | 1.7g | 1% | |
| Sugars | 1.13g | 5% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 1.72g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 2.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 49.83 Kcal (209 kJ) | ||
| Calories from fat | 29.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.24g | 3% | |
|---|---|---|---|
| Cholesterol | 8.61mg | 2% | |
| Sodium | 5.24mg | 0% | |
| Potassium | 306.23mg | 4% | |
| Total Carbs | 2.88g | 1% | |
| Sugars | 1.92g | 5% | |
| Dietary Fiber | 0.96g | 2% | |
| Protein | 2.92g | 3% | |
| Vitamin C | 1.9mg | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 3.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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