Mushroom Grilled Cheese Recipe

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Mushroom Grilled Cheese
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Ingredients:

Directions:

  1. Heat butter in a pan.
  2. Sautéed mushrooms with thyme until golden.
  3. Salt and pepper.
  4. Garnish 4 slices of bread with a slice of cheese, 1/4 of the mixture on each slice, and a little bit of mustard, if wanted.
  5. Cover with the remaining slices of bread.
  6. Heat a little bit of butter and oil in a pan.
  7. Grill sandwiches on each side until they are well golden and the cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.01 Kcal (791 kJ)
Calories from fat 72.57 Kcal
% Daily Value*
Total Fat 8.06g 12%
Cholesterol 15.27mg 5%
Sodium 368.85mg 15%
Potassium 195.98mg 4%
Total Carbs 26.22g 9%
Sugars 3.21g 13%
Dietary Fiber 2.88g 12%
Protein 8.11g 16%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 2%
Iron 2.8mg 16%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 152.56 Kcal (639 kJ)
Calories from fat 58.57 Kcal
% Daily Value*
Total Fat 6.51g 12%
Cholesterol 12.32mg 5%
Sodium 297.72mg 15%
Potassium 158.19mg 4%
Total Carbs 21.16g 9%
Sugars 2.59g 13%
Dietary Fiber 2.32g 12%
Protein 6.54g 16%
Vitamin C 1.8mg 4%
Vitamin A 0.1mg 2%
Iron 2.3mg 16%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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