Barbecue Skillet Pork Chops Recipe

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Barbecue Skillet Pork Chops
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Ingredients:

Directions:

  1. In large skillet, brown chops in oil over medium heat.
  2. Drain off excess oil.
  3. Sprinkle celery, onion, brown sugar, lemon juice, and seasonings evenly over chops.
  4. Pour tomato sauce over all.
  5. Cover and simmer over low heat 1 hour, or until chops are tender, occasionally turning chops in pan.
  6. Serve with cooked egg noodles or mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.46 Kcal (324 kJ)
Calories from fat 37.37 Kcal
% Daily Value*
Total Fat 4.15g 6%
Cholesterol 12.37mg 4%
Sodium 503.45mg 21%
Potassium 136.02mg 3%
Total Carbs 5.47g 2%
Sugars 4.02g 16%
Dietary Fiber 0.46g 2%
Protein 4.45g 9%
Vitamin C 3.3mg 5%
Iron 0.4mg 2%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 136.94 Kcal (573 kJ)
Calories from fat 66.06 Kcal
% Daily Value*
Total Fat 7.34g 6%
Cholesterol 21.86mg 4%
Sodium 890.04mg 21%
Potassium 240.47mg 3%
Total Carbs 9.67g 2%
Sugars 7.11g 16%
Dietary Fiber 0.82g 2%
Protein 7.86g 9%
Vitamin C 5.8mg 5%
Iron 0.7mg 2%
Calcium 18mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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