Grandma's Beans Recipe

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Grandma's Beans
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Ingredients:

  • 1 can pork and beans
  • 8 oz bacon
  • 1/2 cup brown sugar
  • 1 tbsp vinegar
  • 1 tsp salt
  • 1/4 tsp pepper

Directions:

  1. Partially drain beans.
  2. Cut bacon into 1 pieces.
  3. Mix with beans.
  4. Add remaining ingredients.
  5. Blend well.
  6. Spoon into 2 quart casserole dish.
  7. Bake uncovered for 2 hours at 325°.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.47 Kcal (957 kJ)
Calories from fat 105.75 Kcal
% Daily Value*
Total Fat 11.75g 18%
Cholesterol 18.71mg 6%
Sodium 581.87mg 24%
Potassium 224.91mg 5%
Total Carbs 24.26g 8%
Sugars 16.19g 65%
Dietary Fiber 2.82g 11%
Protein 6.8g 14%
Vitamin C 2.7mg 4%
Iron 0.8mg 5%
Calcium 42.1mg 4%
Amount Per 100 g
Calories 194.59 Kcal (815 kJ)
Calories from fat 90.07 Kcal
% Daily Value*
Total Fat 10.01g 18%
Cholesterol 15.94mg 6%
Sodium 495.58mg 24%
Potassium 191.56mg 5%
Total Carbs 20.66g 8%
Sugars 13.79g 65%
Dietary Fiber 2.4g 11%
Protein 5.79g 14%
Vitamin C 2.3mg 4%
Iron 0.7mg 5%
Calcium 35.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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