Barbecue Meat Loaf Recipe

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Barbecue Meat Loaf
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Ingredients:

Directions:

  1. Combine meat, 1/4 cup barbecue sauce, onion, breadcrumbs, egg whites, and pepper in a large bowl; stir well.
  2. Shape mixture into a 7- x 5-inch loaf on a rack in a roasting pan. Spread remaining 1/4 cup barbecue sauce over loaf. Bake at 375° for 25 minutes or to desired degree of doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.06 Kcal (373 kJ)
Calories from fat 4.59 Kcal
% Daily Value*
Total Fat 0.51g 1%
Sodium 424.44mg 18%
Potassium 130.08mg 3%
Total Carbs 18.61g 6%
Sugars 12.26g 49%
Dietary Fiber 0.84g 3%
Protein 2.63g 5%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 108.65 Kcal (455 kJ)
Calories from fat 5.6 Kcal
% Daily Value*
Total Fat 0.62g 1%
Sodium 517.81mg 18%
Potassium 158.7mg 3%
Total Carbs 22.71g 6%
Sugars 14.96g 49%
Dietary Fiber 1.02g 3%
Protein 3.21g 5%
Vitamin C 1mg 1%
Iron 0.6mg 3%
Calcium 25.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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