Directions:
- Combine meat, 1/4 cup bbq sauce, onion, breadcrumbs, eggs, and pepper into mixing bowl.
- Mix well.
- Shape mixture into a 7 X 5 inch loaf on a rack in a roasting pan.
- Spread remaining 1/4 cup bbq sauce over loaf.
- Bake at 375 for 25 minutes (or to desired degree of doneness).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.65 Kcal (467 kJ) | ||
| Calories from fat | 24.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.71g | 4% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 426.92mg | 18% | |
| Potassium | 129.81mg | 3% | |
| Total Carbs | 18.53g | 6% | |
| Sugars | 12.49g | 50% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 3.63g | 7% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 135.04 Kcal (565 kJ) | ||
| Calories from fat | 29.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.28g | 4% | |
|---|---|---|---|
| Cholesterol | 98.98mg | 27% | |
| Sodium | 516.34mg | 18% | |
| Potassium | 157mg | 3% | |
| Total Carbs | 22.41g | 6% | |
| Sugars | 15.11g | 50% | |
| Dietary Fiber | 0.9g | 3% | |
| Protein | 4.39g | 7% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.2mg | 5% | |
| Calcium | 38.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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