Barbecued Beef and Beans Recipe

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Barbecued Beef and Beans
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Ingredients:

Directions:

  1. In a skillet, cook beef, onion and garlic over medium heat meat beef is no longer pink. Drain; place in a large greased roaster or casserole. Stir in the barbecue sauce, ketchup, molasses and brown sugar. Add all beans and mix well.
  2. Bake, uncovered, at 325° for 30 minutes. Cover and bake another 30 minutes. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.16 Kcal (1361 kJ)
Calories from fat 77.39 Kcal
% Daily Value*
Total Fat 8.6g 13%
Cholesterol 40.82mg 14%
Sodium 358.72mg 15%
Potassium 524.12mg 11%
Total Carbs 46.74g 16%
Sugars 29.24g 117%
Dietary Fiber 3.32g 13%
Protein 16.46g 33%
Vitamin C 5.9mg 10%
Iron 2.3mg 13%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 218.2 Kcal (914 kJ)
Calories from fat 51.94 Kcal
% Daily Value*
Total Fat 5.77g 13%
Cholesterol 27.39mg 14%
Sodium 240.72mg 15%
Potassium 351.72mg 11%
Total Carbs 31.37g 16%
Sugars 19.62g 117%
Dietary Fiber 2.23g 13%
Protein 11.05g 33%
Vitamin C 3.9mg 10%
Iron 1.6mg 13%
Calcium 48.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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