Banana Colada Recipe

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Banana Colada
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Ingredients:

  • 6 fl oz rum
  • 4 fl oz banana liqueur
  • 3 cups crushed ice

Directions:

  1. In a blender, combine bananas, cream of coconut, rum, banana liqueur and ice. Blend until smooth. Pour into glasses and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.5 Kcal (1191 kJ)
Calories from fat 54.72 Kcal
% Daily Value*
Total Fat 6.08g 9%
Sodium 21.88mg 1%
Potassium 250.43mg 5%
Total Carbs 33.71g 11%
Sugars 26.84g 107%
Dietary Fiber 1.77g 7%
Protein 0.97g 2%
Vitamin C 5.3mg 9%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 89.31 Kcal (374 kJ)
Calories from fat 17.18 Kcal
% Daily Value*
Total Fat 1.91g 9%
Sodium 6.87mg 1%
Potassium 78.62mg 5%
Total Carbs 10.58g 11%
Sugars 8.43g 107%
Dietary Fiber 0.56g 7%
Protein 0.3g 2%
Vitamin C 1.7mg 9%
Calcium 3.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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