Baked Potato Soup Recipe

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Baked Potato Soup
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Ingredients:

Directions:

  1. Heat bacon in a large pot over medium-high heat until crisp and fat is rendered, about 7 minutes. Remove bacon to a paper towel-lined plated with a slotted spoon and discard all but 1 tablespoon drippings.
  2. Return pot to stove and add onions and garlic. Season with salt and freshly ground black pepper and cook until golden, about 2 minutes. Add potato and stir to coat. Add vinegar and scrape up any browned bits. Add stock and bring to a boil. Reduce to a simmer and cook until potato is fork tender, about 20 minutes. Heat oven to 450degreesF and arrange a rack in the upper third.
  3. When soup is ready, ladle into 8- to 12-ounce ovensafe bowls and top with two baguette slices. Pile cheese and bacon on top and repeat to make 4 to 6 servings. Place on a baking sheet and place in oven until cheese is melty and browned, about 5 minutes.
  4. Remove from oven, let cool slightly, top each bowl with a dollop sour cream and a sprinkling of green onions and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.79 Kcal (715 kJ)
Calories from fat 72.58 Kcal
% Daily Value*
Total Fat 8.06g 12%
Cholesterol 16.33mg 5%
Sodium 331.34mg 14%
Potassium 454.29mg 10%
Total Carbs 16.55g 6%
Sugars 3.83g 15%
Dietary Fiber 1.24g 5%
Protein 8.57g 17%
Vitamin C 5.1mg 9%
Iron 0.6mg 3%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 71.7 Kcal (300 kJ)
Calories from fat 30.47 Kcal
% Daily Value*
Total Fat 3.39g 12%
Cholesterol 6.86mg 5%
Sodium 139.1mg 14%
Potassium 190.72mg 10%
Total Carbs 6.95g 6%
Sugars 1.61g 15%
Dietary Fiber 0.52g 5%
Protein 3.6g 17%
Vitamin C 2.2mg 9%
Iron 0.2mg 3%
Calcium 21.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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