Directions:
- Process all ingredients in the food processor or blender until smooth.
- Drizzle over a green salad or eat it with anything that lends itself to dipping (fresh veggies, chicken tenders, pizza, etc.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.78 Kcal (1016 kJ) | ||
| Calories from fat | 207.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.1g | 36% | |
|---|---|---|---|
| Cholesterol | 18.18mg | 6% | |
| Sodium | 331.96mg | 14% | |
| Potassium | 79.07mg | 2% | |
| Total Carbs | 4.28g | 1% | |
| Sugars | 1.78g | 7% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 4.44g | 9% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.3mg | 1% | |
| Calcium | 145mg | 15% | |
| Amount Per 100 g | |||
| Calories | 322.39 Kcal (1350 kJ) | ||
| Calories from fat | 276.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.67g | 36% | |
|---|---|---|---|
| Cholesterol | 24.14mg | 6% | |
| Sodium | 440.81mg | 14% | |
| Potassium | 105mg | 2% | |
| Total Carbs | 5.68g | 1% | |
| Sugars | 2.37g | 7% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 5.89g | 9% | |
| Vitamin C | 5.3mg | 7% | |
| Iron | 0.3mg | 1% | |
| Calcium | 192.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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