Baked Garlic Chicken Recipe

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Baked Garlic Chicken
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Ingredients:

Directions:

  1. In a large shallow glass dish, combine the first seven ingredients. Add chicken; turn to coat. Cover and refrigerate for 3-4 hours. Place cracker crumbs in a shallow bowl; roll chicken in crumbs until coated. Transfer to a greased 13-in. x 9-in. baking dish. Combine butter and oil; pour over the chicken. Bake, uncovered, at 350° for 50-60 minutes or until chicken juices run clear. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 716.01 Kcal (2998 kJ)
Calories from fat 380.06 Kcal
% Daily Value*
Total Fat 42.23g 65%
Cholesterol 172.22mg 57%
Sodium 1279.78mg 53%
Potassium 911.68mg 19%
Total Carbs 34.2g 11%
Sugars 0.5g 2%
Dietary Fiber 2.66g 11%
Protein 56.11g 112%
Vitamin C 2.5mg 4%
Vitamin A 0.2mg 5%
Iron 2.1mg 12%
Calcium 132mg 13%
Amount Per 100 g
Calories 214.59 Kcal (898 kJ)
Calories from fat 113.9 Kcal
% Daily Value*
Total Fat 12.66g 65%
Cholesterol 51.62mg 57%
Sodium 383.56mg 53%
Potassium 273.23mg 19%
Total Carbs 10.25g 11%
Sugars 0.15g 2%
Dietary Fiber 0.8g 11%
Protein 16.82g 112%
Vitamin C 0.7mg 4%
Iron 0.6mg 12%
Calcium 39.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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