Bagel and Cream Cheese with Tomato and Cucumber Recipe

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Bagel and Cream Cheese with Tomato and Cucumber
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Ingredients:

Directions:

  1. Toast the bagel halves and spread each with the cream cheese. Cut the Kirby into 8 rounds and several thin slices that can be used to form eyeglasses. Cut the tomato into 4 wedges and use one on each bagel half to form a smile.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.35 Kcal (4490 kJ)
Calories from fat 392.76 Kcal
% Daily Value*
Total Fat 43.64g 67%
Cholesterol 178mg 59%
Sodium 1432.86mg 60%
Potassium 302.88mg 6%
Total Carbs 134.31g 45%
Sugars 12.66g 51%
Dietary Fiber 13.38g 54%
Protein 39.24g 78%
Vitamin C 75.6mg 126%
Iron 8.4mg 47%
Calcium 324.6mg 32%
Amount Per 100 g
Calories 86.82 Kcal (363 kJ)
Calories from fat 31.8 Kcal
% Daily Value*
Total Fat 3.53g 67%
Cholesterol 14.41mg 59%
Sodium 116.01mg 60%
Potassium 24.52mg 6%
Total Carbs 10.87g 45%
Sugars 1.03g 51%
Dietary Fiber 1.08g 54%
Protein 3.18g 78%
Vitamin C 6.1mg 126%
Iron 0.7mg 47%
Calcium 26.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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