Bacon Garlic Cream Cheese Stuffed Mushrooms Recipe

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Bacon Garlic Cream Cheese Stuffed Mushrooms Recipe
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Ingredients:

Directions:

  1. Directions Fry bacon up in a pan and remove. Keep fat in pan.Saute onion, garlic and mushroom stems in bacon fat until tender. Drain off excess fat.In a bowl mix crumbled bacon, onion, garlic and stems with softened cream cheese until the mixture is workable. Add stuffing mixture. Stuff each mushroom and bake at 350 degrees F for 10-15 minutes. Finish under the broiler just until tops are golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1355.16 Kcal (5674 kJ)
Calories from fat 912.11 Kcal
% Daily Value*
Total Fat 101.35g 156%
Cholesterol 317.1mg 106%
Sodium 1963.59mg 82%
Potassium 3717.03mg 79%
Total Carbs 50.12g 17%
Sugars 29.29g 117%
Dietary Fiber 11.37g 45%
Protein 65.67g 131%
Vitamin C 28.3mg 47%
Iron 9.9mg 55%
Calcium 298mg 30%
Amount Per 100 g
Calories 103.12 Kcal (432 kJ)
Calories from fat 69.4 Kcal
% Daily Value*
Total Fat 7.71g 156%
Cholesterol 24.13mg 106%
Sodium 149.41mg 82%
Potassium 282.84mg 79%
Total Carbs 3.81g 17%
Sugars 2.23g 117%
Dietary Fiber 0.87g 45%
Protein 5g 131%
Vitamin C 2.2mg 47%
Iron 0.8mg 55%
Calcium 22.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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