Directions:
- In a large skillet, sauté mushrooms, onions and garlic in margarine.
- Add remaining ingredients except tortellini; mix well.
- Cook until mixture is heated thoroughly and cheeses are melted.
- Stir occasionally.
- Stir in tortellini & heat thoroughly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.82 Kcal (1314 kJ) | ||
| Calories from fat | 136.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.13g | 23% | |
|---|---|---|---|
| Cholesterol | 57.15mg | 19% | |
| Sodium | 488.36mg | 20% | |
| Potassium | 191.87mg | 4% | |
| Total Carbs | 34.61g | 12% | |
| Sugars | 4.91g | 20% | |
| Dietary Fiber | 2.41g | 10% | |
| Protein | 11g | 22% | |
| Vitamin C | 4.6mg | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 184.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 200.1 Kcal (838 kJ) | ||
| Calories from fat | 86.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.65g | 23% | |
|---|---|---|---|
| Cholesterol | 36.44mg | 19% | |
| Sodium | 311.4mg | 20% | |
| Potassium | 122.34mg | 4% | |
| Total Carbs | 22.07g | 12% | |
| Sugars | 3.13g | 20% | |
| Dietary Fiber | 1.54g | 10% | |
| Protein | 7.01g | 22% | |
| Vitamin C | 2.9mg | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 117.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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