B.l.t. Dip Recipe

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B.l.t. Dip
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Ingredients:

Directions:

  1. Mix all ingredients.
  2. Serve with Italian or French bread slices, or toasted bread or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 452.13 Kcal (1893 kJ)
Calories from fat 418.11 Kcal
% Daily Value*
Total Fat 46.46g 71%
Cholesterol 68.7mg 23%
Sodium 517.68mg 22%
Potassium 131.7mg 3%
Total Carbs 1.99g 1%
Sugars 1.56g 6%
Dietary Fiber 0.05g 0%
Protein 6.94g 14%
Vitamin C 0.7mg 1%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 452.65 Kcal (1895 kJ)
Calories from fat 418.59 Kcal
% Daily Value*
Total Fat 46.51g 71%
Cholesterol 68.78mg 23%
Sodium 518.28mg 22%
Potassium 131.85mg 3%
Total Carbs 2g 1%
Sugars 1.56g 6%
Dietary Fiber 0.05g 0%
Protein 6.95g 14%
Vitamin C 0.7mg 1%
Calcium 32.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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