Awwamat - Dough Balls In Syrup Recipe

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Awwamat - Dough Balls In Syrup
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Ingredients:

  • 4 cups plain flour
  • 1/2 cup corn flour
  • 3 cups water
  • 2 tsp yeast dissolved in 2 tbsp warm water
  • atter (syrup)
  • 2 cups water
  • 5 cups sugar

Directions:

  1. Dissolve the yeast and set aside for 10 minutes.
  2. Sift the flour and the salt in a big bowl. Add the water, and dissolved yeast and mix well.
  3. Beat the batter with your hand until it becomes pliable and smooth.
  4. Cover the batter with a piece of cloth and let stand in a warm place for 4 hours, until it is double in bulk.
  5. Prepare the Atter (syrup).Combine sugar and water in a pan.
  6. Heat till sugar dissolves completely. Let it boil for a minute.
  7. Stir occasionally until syrup slightly thickens , turn the heat off. Add orange blossom water and lemon juice.
  8. Syrup is ready.Let stand to cool.
  9. Heat the oil in a heavy saucepan.
  10. Scoop out a little dough-enough to fill your hand and squeeze your fist hard so as to push a ball of dough between thumb and finger.
  11. Scoop out the ball with a wet teaspoon and drop into the hot oil.
  12. The balls will swell and float to the top. Stir the balls until they are golden and crisp.
  13. Drop the balls again in the hot oil and stir until they are dark golden.
  14. Remove the balls from the oil.
  15. Drain and drop into the cool syrup.
  16. Remove promptly and serve hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1578 Kcal (6607 kJ)
Calories from fat 1093.78 Kcal
% Daily Value*
Total Fat 121.53g 187%
Sodium 1338.68mg 56%
Potassium 149.65mg 3%
Total Carbs 125.62g 42%
Sugars 59.96g 240%
Dietary Fiber 6.97g 28%
Protein 8.08g 16%
Vitamin C 7.1mg 12%
Iron 4.2mg 23%
Calcium 200.7mg 20%
Amount Per 100 g
Calories 387.41 Kcal (1622 kJ)
Calories from fat 268.53 Kcal
% Daily Value*
Total Fat 29.84g 187%
Sodium 328.65mg 56%
Potassium 36.74mg 3%
Total Carbs 30.84g 42%
Sugars 14.72g 240%
Dietary Fiber 1.71g 28%
Protein 1.98g 16%
Vitamin C 1.8mg 12%
Iron 1mg 23%
Calcium 49.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.9
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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