Aunt Susan's Taco Soup Recipe

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Aunt Susan's Taco Soup
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Ingredients:

Directions:

  1. Brown beef & onion in pan, drain grease.
  2. Mix all ingredients in crock-pot (including juice from tomatoes!).
  3. Cook on high for about an hour, or low for a couple of hours.
  4. It will produce more liquid as it cooks so it won't be dry when you eat it.
  5. We eat ours with Scoops corn chips & throw some shredded cheese on top. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.66 Kcal (304 kJ)
Calories from fat 35.93 Kcal
% Daily Value*
Total Fat 3.99g 6%
Cholesterol 15.03mg 5%
Sodium 44.39mg 2%
Potassium 149.56mg 3%
Total Carbs 4.14g 1%
Sugars 1.37g 5%
Dietary Fiber 0.87g 3%
Protein 5.29g 11%
Vitamin C 3.5mg 6%
Iron 0.6mg 3%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 115.9 Kcal (485 kJ)
Calories from fat 57.3 Kcal
% Daily Value*
Total Fat 6.37g 6%
Cholesterol 23.98mg 5%
Sodium 70.79mg 2%
Potassium 238.54mg 3%
Total Carbs 6.6g 1%
Sugars 2.18g 5%
Dietary Fiber 1.39g 3%
Protein 8.44g 11%
Vitamin C 5.5mg 6%
Iron 1mg 3%
Calcium 18.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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