Au Gratin Potatoes Recipe

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Au Gratin Potatoes
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  1. In a large saucepan, melt butter over low heat. Stir in onion and saute until translucent. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir constantly for 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes; stir well.
  2. Transfer to a greased 2-qt. baking dish. Cover and bake at 350 degrees for 1 hour. Uncover; bake 30-40 minutes longer or until potatoes are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1914.41 Kcal (8015 kJ)
Calories from fat 841.7 Kcal
% Daily Value*
Total Fat 93.52g 144%
Cholesterol 282.39mg 94%
Sodium 5776.2mg 241%
Potassium 3192.22mg 68%
Total Carbs 199.96g 67%
Sugars 54.3g 217%
Dietary Fiber 24.73g 99%
Protein 75.4g 151%
Vitamin C 18.9mg 32%
Vitamin A 10.6mg 354%
Iron 8.5mg 47%
Calcium 2115.5mg 212%
Amount Per 100 g
Calories 113.53 Kcal (475 kJ)
Calories from fat 49.92 Kcal
% Daily Value*
Total Fat 5.55g 144%
Cholesterol 16.75mg 94%
Sodium 342.56mg 241%
Potassium 189.31mg 68%
Total Carbs 11.86g 67%
Sugars 3.22g 217%
Dietary Fiber 1.47g 99%
Protein 4.47g 151%
Vitamin C 1.1mg 32%
Vitamin A 0.6mg 354%
Iron 0.5mg 47%
Calcium 125.5mg 212%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.3
  • 51

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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