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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Best Au Gratin recipe I have found. Ingredients:
3 tablespoons butter |
1/2 cup onion, chopped |
3 tablespoons flour |
1 1/2 teaspoons salt |
1/8 teaspoon pepper |
2 cups milk, 1 |
1 1/2 cups sharp cheddar cheese, shredded |
5 cups potatoes, thinly sliced |
Directions:
1. In a large saucepan, melt butter over low heat. Stir in onion and saute until translucent. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir constantly for 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes; stir well.
2. Transfer to a greased 2-qt. baking dish. Cover and bake at 350 degrees for 1 hour. Uncover; bake 30-40 minutes longer or until potatoes are tender.
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