Apple Wedges With Cinnamon Cream Recipe

Posted by
Rate It!
Apple Wedges With Cinnamon Cream
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Toss the apples in the lemon juice to keep them from turning brown.
  2. Whisk together the sour cream, cream cheese, cinnamon, and sugar substitute. Microwave for 30 seconds.
  3. Place the apple wedges on plates with the cinnamon cream. Dip and Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.15 Kcal (361 kJ)
Calories from fat 30.66 Kcal
% Daily Value*
Total Fat 3.41g 5%
Cholesterol 12.91mg 4%
Sodium 188.23mg 8%
Potassium 170.31mg 4%
Total Carbs 9.8g 3%
Sugars 4.95g 20%
Dietary Fiber 1.09g 4%
Protein 4.98g 10%
Vitamin C 2.4mg 4%
Iron 0.1mg 0%
Calcium 133.7mg 13%
Amount Per 100 g
Calories 94.52 Kcal (396 kJ)
Calories from fat 33.63 Kcal
% Daily Value*
Total Fat 3.74g 5%
Cholesterol 14.16mg 4%
Sodium 206.5mg 8%
Potassium 186.84mg 4%
Total Carbs 10.76g 3%
Sugars 5.43g 20%
Dietary Fiber 1.2g 4%
Protein 5.46g 10%
Vitamin C 2.7mg 4%
Iron 0.1mg 0%
Calcium 146.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top