Directions:
- Preheat oven to350 degrees F.
- Fill medium sized casserole dish 3/4 full of prepared apples.
- Add the lemon juice and stir.
- In separate bowl mix the flour, sugar, cinnamon, butter and nuts until crumbly.
- Sprinkle mixture over top of apples in casserole.
- DO NOT STIR.
- Bake for 45 minutes.
- Increase oven temperature to 450 degrees F.
- Allow pie to brown quickly.
- It can be served hot or cold.
- If you like, you may pour cream over the top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 154.1 Kcal (645 kJ) | ||
| Calories from fat | 62.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.92g | 11% | |
|---|---|---|---|
| Cholesterol | 23.16mg | 8% | |
| Sodium | 13.27mg | 1% | |
| Potassium | 84.3mg | 2% | |
| Total Carbs | 18.57g | 6% | |
| Sugars | 6.3g | 25% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 4.76g | 10% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 153.78 Kcal (644 kJ) | ||
| Calories from fat | 62.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.9g | 11% | |
|---|---|---|---|
| Cholesterol | 23.11mg | 8% | |
| Sodium | 13.24mg | 1% | |
| Potassium | 84.13mg | 2% | |
| Total Carbs | 18.53g | 6% | |
| Sugars | 6.29g | 25% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 4.75g | 10% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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