American Style Beans on Toast Recipe

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American Style Beans on Toast
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Minutes

Ingredients:

Directions:

  1. Put a pat of butter in small saucepan.
  2. Pour beans in saucepan once butter is melted, let simmer until sauce thickens. About 7 mins on medium high.
  3. Poach eggs
  4. Top buttered toast with beans, cheese, and an egg each.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.1 Kcal (427 kJ)
Calories from fat 35.73 Kcal
% Daily Value*
Total Fat 3.97g 6%
Cholesterol 106.03mg 35%
Sodium 177.27mg 7%
Potassium 69.89mg 1%
Total Carbs 9.66g 3%
Dietary Fiber 0.3g 1%
Protein 4.93g 10%
Iron 1mg 6%
Calcium 43.9mg 4%
Amount Per 100 g
Calories 174.27 Kcal (730 kJ)
Calories from fat 60.99 Kcal
% Daily Value*
Total Fat 6.78g 6%
Cholesterol 180.98mg 35%
Sodium 302.56mg 7%
Potassium 119.29mg 1%
Total Carbs 16.49g 3%
Dietary Fiber 0.5g 1%
Protein 8.41g 10%
Iron 1.8mg 6%
Calcium 74.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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