Alpine Chicken Recipe

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Alpine Chicken
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  1. In a small bowl, mix bouillon granules, chopped parsley, and poultry seasoning; set aside. Layer in a slow cooker, in order. Canadian bacon, carrots, celery and onion. Add water. Remove skin, if desired, and excess fat from chicken; rinse and pat dry. Place meat in slow cooker. Sprinkle with half of the reserved seasoning mixture. Top with remaining chicken and sprinkle with remaining seasoning mixture. Stir soup and flour together; spoon over top. DO NOT STIR.
  2. Cover and cook on high for 3 to 3 1/2 hours or on low for 6-8 hours or until chicken is tender and juices from chicken run clean and vegetables are tender.
  3. Spread cooked noodles in a shallow 2 or 2 1/2 quart broiler proof serving dish. Arrange chicken on noodles. Stir soup mixture and vegetables until combined. Spoon vegetables and some of the liquid over chicken.
  4. Sprinkle with pimento and Parmesan cheese. Broil 6 inches from heat source for 6-8 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.31 Kcal (1387 kJ)
Calories from fat 92.91 Kcal
% Daily Value*
Total Fat 10.32g 16%
Cholesterol 156.7mg 52%
Sodium 1333.37mg 56%
Potassium 885.82mg 19%
Total Carbs 6.79g 2%
Sugars 2.38g 10%
Dietary Fiber 1.28g 5%
Protein 54.05g 108%
Vitamin C 3.6mg 6%
Vitamin A 0.2mg 7%
Iron 0.4mg 2%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 101.54 Kcal (425 kJ)
Calories from fat 28.47 Kcal
% Daily Value*
Total Fat 3.16g 16%
Cholesterol 48.02mg 52%
Sodium 408.65mg 56%
Potassium 271.49mg 19%
Total Carbs 2.08g 2%
Sugars 0.73g 10%
Dietary Fiber 0.39g 5%
Protein 16.56g 108%
Vitamin C 1.1mg 6%
Vitamin A 0.1mg 7%
Iron 0.1mg 2%
Calcium 18.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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