Spicy Meatball Soup Recipe

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Ingredients:

Serving

1 lb ground beef
1 large egg, beaten
1/3 cup italian seasoned breadcrumbs
1/4 cup grated parmesan cheese
salt and pepper , to taste
2 tbsp extra virgin olive oil
2 carrots, diced
2 celery, diced
1 medium onion, diced
5 garlic cloves, minced
1/2 cup wine
14 oz cannellini beans, drained
15 oz rotel tomatoes ( we use extra hot)
3 cups chicken stock
2 cups beef stock
1 cup egg noodles

Directions:

Combine meat, egg, bread crumbs, salt, pepper, and cheese. Thoroughly mix with hands. Form into small bite size meatballs. Bake at 350 degrees for 20 minutes until browned. Drain fat.
Meanwhile heat oil in pan. Saute carrots, celery, onion, and garlic until limp. Stir in red wine. Heat for one minute. Add beans, stocks, and tomatoes. Heat to boil.
Add meatballs and noodles. Cook for six minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1399.9 Kcal (5861 kJ)
Calories from fat	248.53 Kcal
		% Daily Value*
Total Fat	27.61g	42%
Cholesterol	135.67mg	45%
Sodium	873.72mg	36%
Potassium	1052.14mg	22%
Total Carbs	36.57g	12%
Sugars	9.04g	36%
Dietary Fiber	6.63g	27%
Protein	40.16g	80%
Vitamin C	5.9mg	10%
Vitamin A	0.3mg	10%
Iron	4.2mg	23%
Calcium	174.1mg	17%

Amount Per 100 g
Calories	175.58 Kcal (735 kJ)
Calories from fat	31.17 Kcal
		% Daily Value*
Total Fat	3.46g	42%
Cholesterol	17.02mg	45%
Sodium	109.58mg	36%
Potassium	131.96mg	22%
Total Carbs	4.59g	12%
Sugars	1.13g	36%
Dietary Fiber	0.83g	27%
Protein	5.04g	80%
Vitamin C	0.7mg	10%
Iron	0.5mg	23%
Calcium	21.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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