Angel Food Cake Waldorf Recipe

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Angel Food Cake Waldorf
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Ingredients:

  • 6 tbsp sugar
  • 1/8 tsp salt
  • 6 tbsp cocoa

Directions:

  1. Prepare Angel Food Cake by cutting a 1 inch slice off the top.
  2. Remove the center, leaving walls around a cavity.
  3. Whip cream.
  4. Combine sugar, salt and cocoa.
  5. While beating the cream sprinkle in the cocoa mixture..
  6. Whip until stiff.
  7. Fold in cut-up almonds.
  8. Fill cavity.
  9. Replace top of cake and spread rest of cream mixture on top and sides of cake. Sprinkle with 1/3 cup shaved toasted almonds.
  10. Chill 3 hrs. or more before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.5 Kcal (1128 kJ)
Calories from fat 186.61 Kcal
% Daily Value*
Total Fat 20.73g 32%
Cholesterol 49.95mg 17%
Sodium 111.43mg 5%
Potassium 201.64mg 4%
Total Carbs 18.95g 6%
Sugars 13.8g 55%
Dietary Fiber 1.64g 7%
Protein 4.19g 8%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 363.4 Kcal (1521 kJ)
Calories from fat 251.63 Kcal
% Daily Value*
Total Fat 27.96g 32%
Cholesterol 67.35mg 17%
Sodium 150.25mg 5%
Potassium 271.9mg 4%
Total Carbs 25.55g 6%
Sugars 18.61g 55%
Dietary Fiber 2.21g 7%
Protein 5.65g 8%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 100mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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