Directions:
- Cream together butter, sugar, vanilla. Add flour, chips and nuts. Refrigerate dough 1 hour. Take tablespoon of dough (size of walnut), roll in ball then roll in powered sugar before baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2447.82 Kcal (10249 kJ) | ||
| Calories from fat | 1525.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 169.51g | 261% | |
|---|---|---|---|
| Cholesterol | 243.76mg | 81% | |
| Sodium | 3233.88mg | 135% | |
| Potassium | 1837.66mg | 39% | |
| Total Carbs | 207.4g | 69% | |
| Sugars | 33.97g | 136% | |
| Dietary Fiber | 18.11g | 72% | |
| Protein | 28.8g | 58% | |
| Vitamin C | 25.8mg | 43% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.7mg | 43% | |
| Calcium | 372.2mg | 37% | |
| Amount Per 100 g | |||
| Calories | 530.85 Kcal (2223 kJ) | ||
| Calories from fat | 330.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.76g | 261% | |
|---|---|---|---|
| Cholesterol | 52.86mg | 81% | |
| Sodium | 701.32mg | 135% | |
| Potassium | 398.53mg | 39% | |
| Total Carbs | 44.98g | 69% | |
| Sugars | 7.37g | 136% | |
| Dietary Fiber | 3.93g | 72% | |
| Protein | 6.25g | 58% | |
| Vitamin C | 5.6mg | 43% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.7mg | 43% | |
| Calcium | 80.7mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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