Potato Chip Cookies I Recipe

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Potato Chip Cookies I
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Lightly grease cookie sheets.
  2. Cream together the butter, sugar, eggs and vanilla.
  3. Mix in the flour and potato chips and stir well.
  4. Drop by teaspoon onto cookie sheets about 2 inches apart. Bake for 12 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3711.35 Kcal (15539 kJ)
Calories from fat 2047.68 Kcal
% Daily Value*
Total Fat 227.52g 350%
Cholesterol 651.19mg 217%
Sodium 108.17mg 5%
Potassium 3451.95mg 73%
Total Carbs 377.9g 126%
Sugars 88.75g 355%
Dietary Fiber 17.21g 69%
Protein 42.28g 85%
Vitamin C 46.1mg 77%
Vitamin A 2.3mg 76%
Iron 4.8mg 27%
Calcium 150.5mg 15%
Amount Per 100 g
Calories 487.6 Kcal (2041 kJ)
Calories from fat 269.02 Kcal
% Daily Value*
Total Fat 29.89g 350%
Cholesterol 85.55mg 217%
Sodium 14.21mg 5%
Potassium 453.52mg 73%
Total Carbs 49.65g 126%
Sugars 11.66g 355%
Dietary Fiber 2.26g 69%
Protein 5.56g 85%
Vitamin C 6.1mg 77%
Vitamin A 0.3mg 76%
Iron 0.6mg 27%
Calcium 19.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92.4
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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