Accordian Potatoes Recipe

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Accordian Potatoes
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Ingredients:

  • 6 - baking potatoes - (2 lbs total), scrubbed
  • 2 tbsp - olive oil
  • 1/2 tbsp - sea salt
  • 1 bunch - fresh rosemary

Directions:

  1. Heat oven to 400 degrees.
  2. Put a potato on a cutting board and lay a wooden spoon next to it. Cut 8 or 10 slices down through the potato until the knife reaches the spoon handle; this will leave the base of the potato intact.
  3. Repeat with all potatoes.
  4. Place the potatoes in a roasting pan, drizzle with the oil and sprinkle with the salt. Place a sprig of rosemary between each slice.
  5. Bake until tender, 40 or 50 minutes.
  6. For serving, remove the rosemary springs and replace with fresh ones.
  7. Sprinkle with shredded cheese. (Optional) Sour cream or yogurt is always nice as well!!
  8. If desired, pepper to taste.
  9. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.33 Kcal (173 kJ)
Calories from fat 42.03 Kcal
% Daily Value*
Total Fat 4.67g 7%
Sodium 581.39mg 24%
Potassium 0.51mg 0%
Total Carbs 0.01g 0%
Dietary Fiber 0.01g 0%
Protein 0g 0%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 663.93 Kcal (2780 kJ)
Calories from fat 675.2 Kcal
% Daily Value*
Total Fat 75.02g 7%
Sodium 9339.52mg 24%
Potassium 8.19mg 0%
Total Carbs 0.2g 0%
Dietary Fiber 0.13g 0%
Protein 0.03g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 8.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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