The favorite choice for the term "Pepper" is 100 g pepper, black which has about , 1329 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Pepper is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 1329 | |
1 tbsp, ground | 91.7 | |
1 tsp, ground | 30.6 | |
1 tsp, whole | 38.5 | |
1 dash | 1.3 | |
1 cup | 1466 | |
1 tsp | 30.6 | |
1 tbsp | 91.7 | |
1 cubic inch | 101.5 | |
1 ml | 6.2 | |
1 fl oz | 183.4 | |
1 pint | 2931.8 | |
1 litre | 6196.1 | |
1 quart | 5863.5 | |
1 gallon | 23451.9 | |
1 oz | 376.8 | |
1 lb | 6027 | |
1 kg | 13290 |
Potassium(mg) | ||
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pepper, white ()- 100 g | 73 | |
peppers, hot chili, green ()- 100 g | 340 | |
pepper, red or cayenne ()- 100 g | 2014 | |
peppers, sweet, green, canned, solids and liquids ()- 100 g | 146 | |
peppered loaf, pork, beef ()- 100 g | 394 | |
burrito, with beef and chili peppers ()- 100 g | 248 | |
burrito, with beans and chili peppers ()- 100 g | 284 | |
nachos, with cheese and jalapeno peppers ()- 100 g | 144 | |
chimichanga, with beef and red chili peppers ()- 100 g | 323 | |
nachos, with cheese, beans, ground beef, and peppers ()- 100 g | 177 | |