Sodium in Curry
Food database and calorie counterThe favorite choice for the term "Curry" is 100 g curry powder which has about , 52 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Curry is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Sodium(mg) | ||
|---|---|---|
| 100 g | 52 | |
| 1 tbsp | 3.3 | |
| 1 tsp | 1 | |
| 1 cup | 52.4 | |
| 1 cubic inch | 3.6 | |
| 1 ml | 0.2 | |
| 1 fl oz | 6.6 | |
| 1 pint | 104.7 | |
| 1 litre | 221.4 | |
| 1 quart | 209.5 | |
| 1 gallon | 837.8 | |
| 1 oz | 14.7 | |
| 1 lb | 235.8 | |
| 1 kg | 520 | |
Other Popular Types of Curry
| Sodium(mg) | ||
|---|---|---|
| curry, beef ()- 100 g | 0 | |
| curry - fish ()- 100 g | 323.2 | |
| yellow curry paste ()- 100 g | 4529.8 | |
| curried shrimp ()- 100 g | 508 | |
| curry chicken with steamed rice ()- 100 g | 0 | |
| curried chicken salad ()- 100 g | 294.7 | |
| curry - mutton (158g) lean ()- 100 g | 65 | |
| curried shrimp and vegetables ()- 100 g | 160.3 | |
| beef curry ()- 100 g | 551 | |
| lamb curry ()- 100 g | 210 | |
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