Calories in Cook Chicken panang curry

439Calories
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Nutrition Facts Cook Chicken panang curry

Amount Per 280 g
Calories 439 Kcal (1838 kJ)
Calories from fat 252 Kcal
% Daily Value*
Total Fat 28g 43%
Saturated Fat 21g 105%
Sodium 800mg 33%
Total Carbs 17g 6%
Dietary Fiber 2g 8%
Protein 29g 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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% RDI of Main Nutrition Facts

22%
of RDI* (439 calories) 280 g
  • Cal: 22 %
  • Fat: 43.1 %
  • Carb: 5.7 %
  • Prot: 58 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (15.6%)
  • Fat (57.8%)
  • Protein (26.6%)

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