Zippy Zucchini Skillet Recipe

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Zippy Zucchini Skillet
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Ingredients:

Directions:

  1. Heat oil in large skillet.
  2. Add zucchini and onion, saute for 5 minutes.
  3. Stir in remaining ingredients, EXCEPT cheese.
  4. Cook and stir for 5 minutes.
  5. Remove from heat, place in bowl, and sprinkle with cheddar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.86 Kcal (611 kJ)
Calories from fat 103.26 Kcal
% Daily Value*
Total Fat 11.47g 18%
Cholesterol 14.83mg 5%
Sodium 381.47mg 16%
Potassium 165.75mg 4%
Total Carbs 6.59g 2%
Sugars 2.32g 9%
Dietary Fiber 1.3g 5%
Protein 4.71g 9%
Vitamin C 24mg 40%
Iron 0.4mg 2%
Calcium 116.7mg 12%
Amount Per 100 g
Calories 166.64 Kcal (698 kJ)
Calories from fat 117.98 Kcal
% Daily Value*
Total Fat 13.11g 18%
Cholesterol 16.95mg 5%
Sodium 435.84mg 16%
Potassium 189.38mg 4%
Total Carbs 7.53g 2%
Sugars 2.65g 9%
Dietary Fiber 1.49g 5%
Protein 5.38g 9%
Vitamin C 27.4mg 40%
Iron 0.4mg 2%
Calcium 133.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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