Zesty Braised Chicken With Lemon and Capers Recipe

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Zesty Braised Chicken With Lemon and Capers
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Ingredients:

Directions:

  1. Preheat the oven to 350°. Season the chicken with salt and pepper and dust with flour. In a large ovenproof skillet, melt the butter in the oil. Add the chicken, skin side down, and cook over high heat, turning once, until browned, 6 to 10 minutes. Transfer the chicken to a large plate and pour off all but 1 tablespoon of the fat.
  2. Add the garlic to the skillet and cook over low heat until softened, about 5 minutes. Add the wine and boil over high heat until reduced by half, about 5 minutes. Add the stock, lemon zest, thyme, capers and bay leaf and bring to a boil. Return the chicken to the pan, skin side up. Transfer the skillet to the oven and braise for about 20 minutes, until the meat is tender.
  3. Return the skillet to the stove and boil until the sauce is slightly reduced, about 5 minutes. Discard the thyme, bay leaf and lemon zest, if desired, before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.39 Kcal (1107 kJ)
Calories from fat 148.55 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 24.12mg 8%
Sodium 270.08mg 11%
Potassium 141.47mg 3%
Total Carbs 8.73g 3%
Sugars 1.83g 7%
Dietary Fiber 0.28g 1%
Protein 5.25g 10%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 124.41 Kcal (521 kJ)
Calories from fat 69.9 Kcal
% Daily Value*
Total Fat 7.77g 25%
Cholesterol 11.35mg 8%
Sodium 127.09mg 11%
Potassium 66.57mg 3%
Total Carbs 4.11g 3%
Sugars 0.86g 7%
Dietary Fiber 0.13g 1%
Protein 2.47g 10%
Vitamin C 0.6mg 2%
Iron 0.1mg 1%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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